Guys, I know, at the moment we’re all about the pasta on this blog but we simply had to start somewhere to translate and for whatever reason I can’t even remember we started translating aaaall the pasta recipes first. So pretty much everything you can find on the blog at the moment are pasta recipes (that’s gonna change soon enough, have faith in us!). But, to keep it at least a tiny bit exciting, we’re trying to post as much variety of pasta recipes as possible. So this dish is not made with “normal” wheat pasta, but with chickpea pasta. A chickpea pasta with spinach, mushrooms and tomatoes. Thrilling, I know.
I remember when I created this recipe, I was super pregnant which equals to “super addicted to out of the world amazing high carb foods”. I mean…the baby gets what the baby wants, right?! Let’s say this herbs-of-Provence-Pasta with salmon and spinach in cream-sauce was one of my favorite “soul foods” at this time. Damn, now I’m really craving that one.
Aaaand another pasta recipe! As we all know certain vegetables and fruits have a particular season where they grow and taste the best. This is when we should buy and eat them (…oh really, you genius?!). And just like with the pumpkin in autumn, asparagus makes its appearance around middle of April, so that was when I created this lovely recipe. I love asparagus, especially the green one. Combined with […]
In the summer pasta recipes work only partly for me. With the current temperatures, heavy dishes aren’t really my thing. I’m assuming a lot of people agree with me that with over 30 degrees and this high humidity, the pasta must under no circumstances contain a hearty or creamy sauce and in the best case should be refined with delicious vegetables. This time I went for an eggplant. Or aubergine. […]
This pasta recipe was created at some point last year when autumn was right around the corner and the pumpkin was in its peak season. Like pretty much everyone knows, pumpkin is THE autumn fruit (had to google if it’s a fruit or vegetable or anything else haha). I consider eating seasonal as pretty dope and I love autumn anyway. So of course I had to create something with the […]
Fancy a party but don‘t feel like being hit on? Or maybe you don‘t feel the party anyway and just want to stay home with your partner watching movies. In whichever case, I got the perfect dish for you to either eat before entering the party or to chill with your loved one. It‘s essential that your partner also eats this pasta if you choose the second option, because my […]
Dear pasta lovers! As you may have already noticed, we are big in the pasta game and none of us really can resist this deliciousness. We basically could eat pasta everyday. This recipe‘s for the seafood lovers amongst you guys: spinach and shrimp pasta.